Cooking for the Parents

For Hanukkah this year, Sky and I "got" my parents a home-cooked four-course dinner, which we finally did this month. When we di...

Indian-Spiced Chicken

After spending nearly two hours simmering in a heavily spiced broth, the chicken in this dish is fall-off-the-bone tender and loaded with ...

Stuffed Mushrooms

Mushrooms are one of those vegetables that's meaty enough to pull off as a main dish. The mushroom-ness of this dish is heightened ev...

Spicy Pork and Beet Green Soup

I've never been a huge soup person, but I've discovered this winter that I love jam-packed soups like this one. It's got noodl...

Puff Pastry with Onions and Apples

I made these little sweet and savory puff pastry squares for a New Year's Eve party (I know I'm a little late in posting!) and the...

Curried Sweet Potato Gratin

Sky and I went up to Vermont in December to spend the holidays with his family, which was a lot of fun. His Aunt Callie roasted a turkey w...